🥁 J. J. Barnes – A Real Humdinger…

Born James Jay Barnes on November 30th 1943 in Detroit and died December 20th 2022 aged 79. Always a favourite on the Northern Soul scene, his 1965 recording, “Please Let Me In” is widely regarded as an anthem, and defining song in soul clubs up and down the country.

His first recording in 1960 was “My Love Came Tumbling Down” on Kable Records. He then recorded a number of records on Mickay’s Records with the first one “Just One More Time“, recorded in 1963 being sought after by record collectors. In 1964 he released one record on Ring Records “Poor Unfortunate Me“.

His seventh recording, “Please Let Me In” was released on Ric-Tic and subsequently “Real Humdinger” which charted at number 20 on the R&B chart, and even reached number 60 on the pop chart.

“The biggest mistake I made, was going to Motown”

Barnes signed to Motown but this was an unfruitful period in terms of recording. He co-wrote several songs including the atmospheric pounding “Show Me The Way” recorded by Martha Reeves & the Vandellas and “Don’t Make Hurting Me A Habit” recorded by The Marvelettes.

Barnes’ smooth velvety voice was equal to Marvin Gaye and Marvin who was married to Berry Gordy’s sister at the time complained to Berry Gordy that Barnes’ sound was too similar and a threat to Gaye. Eddie Holland confirms this and told Barnes that unless he came up with a whole new style, he wouldn’t get records released at Motown and he was proved to be right.

Records For Sale
  • Real Humdinger – RicTic (EX) £15
  • How Long – Casino Classics (EX+) £10
  • Poor Unfortunate Me – Ring Records (EX w.o.l) £15
  • Real Humdinger – Tamla Motown EP (EX+) £10
  • Sweet Sherry – Contempo (EX+) £20
  • How Long – Contempo (EX) £20
  • Sweet Sherry – Groovesville Reissue (EX+) £10
  • Please Let Me In – Ric Tic (VG+) £10

Tony Dellar

“On a visit to Contempo Records in London, I found out J.J. Barnes was touring the UK and managed to book him to come to the Howard Mallett Club (Cambridge) in November. It was an amazing night”

Ginger Taylor

“Yes, it was 1973 and I saw him at the Okeh Club in Keighley. One of the best northern soul acts ever and “Please Let Me In” is an all time favourite. I own a rare white demo and it is a prize record in my collection.”

🥁 Records For Sale

  • Dena Barnes – If You Ever Walk Out Of My Life (EX+) £20
  • Danny Moore – Somebody New (EX+) £15
  • Darlene Mc Crea – You Made A Fool Of Me (EX) £10
  • Darrell Banks – Our Love Is In The Pocket (VG+) £10
  • Darrell Banks – Open The Door To Your Heart (EX) £25
  • Bunny Sigler – 4 record job lot (EX+) £5
  • David Ruffin – I’ve Lost Everything I’ve Ever Loved (EX) £5
  • Dean And Jean – Please Don’t Tell Me Now. (EX) £15
  • Dean Parrish – I’m On My Way – (EX-) £15
  • D Train – Walk On By (EX+) £5
  • The Dells – Your Song (EX+) £50

Post is £10 (1-3 records). Text 07788 215744 or PM for more information. 

🥘 Carole’s quick chicken traybake…

🍴 3-4    ⌚ 65 mins     🍳1     £1.75pp    9 Ingredients         

Delicious and easy to make using just a few inexpensive ingredients.

Ingredients:

  • 1 courgette
  • 1 sweet potato
  • 2 large potatoes
  • 6 mushrooms
  • 1 clove garlic
  • 1 red onion
  • 2 sprigs rosemary
  • 3 tbsp olive oil
  • 6 chicken thighs

Step by step:

  1. Peel the potato and sweet potato and dice into large chunks. Chop the courgette and onion into similar size pieces. Halve the mushrooms and crush clove of garlic.
  2. Place all the ingredients in a baking dish. Sprinkle over 2 tbsp of the olive oil and stir thoroughly to coat. Remove the leaves from one of the sprigs of rosemary and sprinkle over the vegetables.
  3. Place the chicken on top of the vegetables and the whole sprig of rosemary on top use the remains tbsp of oil sprinkled on top
  4. Cover in tin foil and place in a hot oven 200C for 45 minutes. After 45 minutes check vegetables and chicken are cooked. Leave the foil off and return to the oven for another 20 minutes for the chicken to crisp up.

Tips and notes:

  1. We used chestnut mushrooms because they have a deeper nuttier flavour.
  2. Chicken thighs the most flavoursome part of the chicken because the thighs are the fattier part of the bird. They also tend to be juicier because thigh contain more tendons than breast meat.

🥘 Baked cod with potatoes and olives

Delicious and easy to make using just a few inexpensive ingredients.

🍴 4    ⌚ 35 mins     🍳1     £1.25pp    7 Ingredients         

Ingredients:

  • 375g potatoes, peeled and thinly sliced
  • A few sprigs of thyme, leaves stripped
  • 4 cod fillets, approx 200g each
  • 2 tbsp pitted black olives
  • 2 tbsp olive oil
  • Butter, for greasing the dish
  • Salt and pepper

Step by step:

1. Arrange the potatoes in layers in a well buttered shallow oven proof dish. Sprinkle each layer with a little salt and thyme leaves.

2. Place the pieces of cod on top of the potatoes, add the olives and drizzle with olive oil. Season well with salt and pepper and a little more thyme.

3. Place the dish in the centre of a preheated oven 220C (Gas 7) and cook for 25 minutes. Check the potatoes are soft before serving.

Tips: If you have a mandolin, now is the time to give it a try. Cover the dish in foil for the first 15 minutes of cooking to keep the fish moist

🥁 Dee Clark – Hot Potato

Chicago classic in EX+ condition £25

Dee Clark – Hot Potato

Postage is £10 (1-3 records) in Europe. £20 anywhere else. We post out on Fridays and always provide proof of posting. Any orders over £50 go tracked and signed for.

Text 0044 (0) 7788 215744 or email deesu@hotmail.co.uk to reserve or for more information.