The secret to making a good quiche or tart is avoiding a soggy bottom. That requires the right cooking techniques and the right equipment. Three suppliers we use most often are John Lewis, Lakeland and Dunelm.
- 23cm tart tin Ā£11 at Dunelm and Lakeland, or Ā£16 at John Lewis
- 700g baking beans Ā£5 Dunelm, Ā£7 Lakeland or Ā£8.50 John Lewis
Click the links above to go direct to the products.
HEAL 